8 categories of vegetables

8 categories of vegetables

Vegetables are classified according to which part of the plant is eaten. Some vegetables may fall into more than one category when more than one part of the.
We all know that it's important to eat our vegetables, but just what types of vegetables should you be opting for? Depending on how and where.
This is a list of plants that have a culinary role as vegetables. " Vegetable " can be used in and stem vegetables ; 6 Root and tuberous vegetables ; 7 Sea vegetables ; 8 See also; 9 References; 10 External links See also: Types of beans. 8 categories of vegetables Top 10 Healthiest Vegetables

8 categories of vegetables - download

Estimates of Foodborne Illness in the United States. The staple diet of the Aztecs in Central America was maize and they cultivated tomatoes , avocados , beans , peppers , pumpkins , squashes , peanuts , and amaranth seeds to supplement their tortillas and porridge. Try opting for root vegetables that are lowest in starch content, like carrots and turnips. Particularly important are the antioxidant vitamins A , C , and E. The scale of production varies from subsistence farmers supplying the needs of their family for food, to agribusinesses with vast acreages of single-product crops. The plants are not transplanted, unless they are transferred from boxes or pots.